Sunday, June 08, 2008
Speaking of beautiful food, here is last night's harvest. The first tomato came off our bushes the day before I returned from New Zealand. At first, they were a bit slow, but very quickly we had all we could eat with some to give away. The last several weeks, we picked one to two colanders a night. We skipped one night, and this was last night's pickings. We are going to have to do some more canning.